Pelita Anak Perantau: A Grand Ramadan Feast at Oakwood Kuala Lumpur
- D5 Mashimuno + Kenny
- Feb 15
- 2 min read

Ramadan is a time for reflection, gratitude, and sharing meals with loved ones. This year, Oakwood Hotel & Residence Kuala Lumpur is elevating the Iftar experience with its highly anticipated Pelita Anak Perantau buffet. Offering a diverse selection of traditional and contemporary dishes, this feast is designed to bring back the comforting flavors of home.
A Culinary Journey of Traditional Delights
The Pelita Anak Perantau buffet promises an exceptional array of dishes that showcase Malaysia’s rich culinary heritage. Every dish is thoughtfully prepared, ensuring an authentic taste that resonates with guests looking to reconnect with the essence of Ramadan.
Buffet Highlights
Sup Gearbox Utara – A standout dish, this slow-cooked beef bone marrow soup is bursting with deep, hearty flavors. The marrow, enjoyed straight from the bone, offers an indulgent and nourishing experience.
Nasi Biryani Kambing Bakar – Fragrant biryani rice paired with tender, slow-roasted lamb marinated in a blend of aromatic spices, making it a must-try for meat lovers.
Sate Ayam & Daging – Juicy, char-grilled skewers of marinated chicken and beef, served with a rich peanut sauce for an authentic satay experience.
Ikan Bakar with Air Asam – Fresh fish grilled to perfection and complemented by a tangy air asam dip, offering a balance of smoky and zesty flavors.
Kari Kepala Ikan – A traditional fish head curry cooked with a medley of spices, okra, and eggplant, delivering bold and aromatic flavors.
Ayam Masak Merah – A classic dish featuring succulent chicken cooked in a slightly spicy and sweet tomato-based gravy.
Laksa Johor – A creamy, flavorful Johorean laksa topped with shredded fish, fresh herbs, and a squeeze of lime for added zest.
Lemang & Serunding – Bamboo-cooked glutinous rice paired with spicy beef floss, offering a rich and satisfying combination.
Kuih Muih Tradisional & Bubur Lambuk – A selection of traditional Malay kuih and creamy spiced rice porridge, providing the perfect sweet ending to the meal.
Additionally, the buffet features live cooking stations, where skilled chefs prepare fresh dishes on the spot, ensuring a dynamic and interactive dining experience.
Buffet Details & Pricing
Date: 5 – 28 March 2025Time: 6:30 PM – 10:00 PMVenue: Oakwood Hotel & Residence Kuala Lumpur
Pricing:
Adults: RM118 nett
Seniors (60+): RM98 nett
Children (6-11 years old): RM68 nett
Early Bird Promotion (1 – 28 Feb 2025): RM98 nett per adult
Book Your Seats Today!
Due to high demand, early reservations are recommended. Secure your table through the following channels:
📞 Call: +603 2720 3827📱 WhatsApp: +6010 901 5783
A Feast to Remember
More than just a buffet, Pelita Anak Perantau is a celebration of flavors, tradition, and togetherness. Whether reminiscing about home-cooked meals or simply seeking an extraordinary Iftar experience, this Ramadan feast at Oakwood Kuala Lumpur is an event not to be missed.
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